Common misconceptions about disease and antibiotics

Some foods are the best natural antibiotics in the world. Better than any chemical antibiotics or herbal concoction man ever made. Yet, the following misconceptions are ingrained in people's thinking:

● Germs cause disease

● The only treatment for any bacterial infection is chemical antibiotics

● Food has nothing to do with our health. When we get an infection we have to take chemical antibiotics

● Natural antibiotics are found only in exotic, expensive and bitter herbal supplement imported from faraway lands

But are these ideas about treatment and antibiotics true?

It is not germs that cause disease, it is the body's weakness

... the mere introduction of germs into the living organism does not ensure their multiplication or the production of disease. The condition of the organism itself has much influence. Pasteur made a hasty generalization in declaring that the only condition which determines an epidemic is the abundance of germs ...

John Shaw Billings

Example

Many times two people eat identical contaminated food. One of them gets salmonella poisoning or diarrhea, the other does not. Why?

The body's immunity level is the determining factor in disease, rather than "the mere introduction of germs".

Natural law of duality

First read the natural law of duality by pressing here

(two opposite but complementary forces of yin and yang)

Some foods propagate an infection while others naturally stop it

● Some minerals are YANG (contractive: cause shrinking, hardening) while others are YIN (expansive: cause expansion, dilation, spreading).

● Germ multiplication is a natural YIN phenomenon (spreading, increasing)

● Foods rich in YANG minerals prevent germs from multiplying (bacteria, viruses, parasites, fungus, worms, etc.), naturally cure infections and increase immunity.

● Foods rich in YIN minerals, promote and enhance germ multiplication and reduce immunity.

● Try eating lettuce or sugar when you have diarrhea, psoriasis or Lyme disease.

Lettuce and sugar are YIN (expansive) foods.

Diarrhea, psoriasis and Lyme disease are YIN (expansive) diseases (dilation, itching, redness and spreading).

Lettuce and sugar YIN will make these diseases YIN worse.

● Try eating carrots or cheese when you have constipation, kidney stones or heart disease.

Carrots and cheese are YANG (contractive) foods.

Constipation, kidney stones and heart disease are YANG (contractive) diseases (constriction, tightness).

Carrots and cheese YANG will make these diseases YANG worse.

Compare traditional & natural antibiotics

Many microbes quickly develop resistance to chemical antibiotics, such as drug-resistant tuberculosis and drug-resistant HIV AIDS virus. Drug resistance is not possible against this remarkable natural antibiotics phenomenon. Foods rich in YANG (contractive) minerals eliminate all microbes. Microbes cannot develop resistance to this natural phenomenon.

● Most traditional antibiotics treatments for infections require expensive laboratory tests to first identify the microbe. Followed by other expensive tests to determine what type of chemical antibiotics most effective against the identified microbe. Sometimes tests fail to identify the disease-causing microbe and the illness goes untreated. The patient is often told then that his symptoms are psychosomatic. With natural antibiotics treatment, lab tests are not necessary. The right YANG foods will naturally eliminate all infections whether caused by bacteria, virus, fungus, parasite, worm or any other type of disease-causing microbe even if not identified.

● Chemical antibiotics can often eliminate bacteria, fungus and parasites. But they do nothing to viruses. The right foods act as natural antibiotics against all harmful organisms including viruses. Many viral diseases traditionally considered incurable: HIV AIDS, hepatitis  A B C,  herpes, polio, Epstein Barr virus, cytomegalovirus and many others, can be completely cured with some YANG foods.

● Chemical antibiotics have serious side effects. They kill all bacteria including healthful intestinal flora. This gives rise to fungal infections like candida. Natural antibiotics eliminate only harmful microbes without damaging the delicate balance of the intestinal flora.

Most, if not all, literature talking about herbal natural antibiotics list the following as examples of natural antibiotics:

... Raw garlic, Vitamin C, Grapefruit seed extract, Honey, Molkosan, Bitter Melon, Olive leaf extract, Slippery Elm, Neem, Carob powder, Aloe Vera, Zinc, Tea Tree Oil, Witch Hazel, Colloidal Silver, Criticidal, Echinacea, Goldenseal, Oregon grape Root, Barberry Root Bark, Wild Indigo, Eucalyptus, Bee Products, bee stings ...

It is ingrained in people's thinking that natural antibiotics are found only in exotic, often expensive and bitter herbs imported from faraway lands. This is far from the truth. Understanding the natural law of duality helps us to identify the foods, not exotic herbs, that are the best natural antibiotics in the world.